how to write problem solution essay in ielts task 3 essay writer free how to write a memoir by william zinsser summary
how to write an autobiography essay about yourself example how to write an essay presentation
how to write an essay for flex how to write writing
how to write an article ielts listening how to write a cover letter if you don’t know the name
how to write an essay linking words how to write email informal

It often starts with collecting the wood. Windfall, orchard pruning, and roadside clearing are just a few of the many ways to get fresh cut „green“ wood. That way I can gather all the materials I need and see brands they carry in a very ecological way. It’s always best to let the wood sit for a couple of months before use. This ensures that the fibers in the log have settled a bit and will release less internal stresses when splitting the log. The more time you give the wood to dry, the better its quality and strength will be.

Next I will use my axe to split up the log so that I get as many spoons as possible, but at the same time avoid problematic areas like knots and twists in the wood. I then sketch an imagined spoon design onto the split wood and use my axe to turn it into a blank. I remove the bulk of the material an prepare the blank for the knife work. At this point the piece of wood basically is transformed into a very rough spoon. I then redraw the shape more precisely primarily to even out the rough axe work and start carving with the knife.
There is a specific sequence and the best cleaning tricks in which I do special cuts and focus only on one surface a time. When I’m happy with the shape and everything has been brought down to its final thickness, length and size I hollow out the bowl of the spoon.

At the end, I put my little sea shell to the spoon and rub it hard along every surface of it. This technique is called burnishing and gives the wood a shiny smooth surface. For longevity I treat the spoons with a beeswax-lindseedoil mix.